فر دوار نان سنگک

فر دوار نان سنگک

The design of the bread machine in a manner that dough in an atmosphere free of any harmful gases caused by the burning of fuel burners is the mother of the heat- up and excess heat circulation system to circulate on the surface of the bread, the upper furnace is leading to cook bread on it; the dough after 4 to 6 minutes completely curing brain and comes out of the machine.

 


‎اين دستگاه داراي يك مشعل بوده كه اين مولد حرارتي به دو صورت گازي و گازوييلي است كه مطابق با سفارش قابل جايگزيني مي باشد .
‎((لازم به ذکر است )) مشعل هايي وجود دارند كه به صورت دو گانه سوز عمل ميكنند ولی به دلیل نقص هاي  فراوان در تنظیم این دسته از مشعل ها بھتر است از مشعل ھاي گاز سوز یا گازوئیل سوز استفاده نمود .

‎مزایای طبخ نان با این دستگاه پخت نان :

  • And increased uniformity and improved color of the crust due to Syrklasyvn system


  • Increasing bread shelf life due to the removal of gases from fuel burners and consequently remove harmful radicals in the process of cooking bread


  • Isolated standard classification and multi-layered and very low heat transfer (40 to 50 degrees C) oven body outer space


  • System ھNdl during the power outage in order to exit from its remaining bread in the oven is used.


  • Reduce consumption by 50% to 60% fuel compared to similar models.


  • Installation is easy and adjusting the oven in less time after the deployment in place.


  • Steel plates , cast-iron or aluminum baking (depending on the type of order) hard protective coating. Body-color static furnace heat and humidity resistant measures is the front facade of stainless steel form suggests.


It should be noted that electricity consumption for single-phase or three-phase devices is depending on customer.

rotary oven

        Mixer

Bring the dough to act in the capacity of 240Kg, 180Kg, 120 Kg, 80Kg, 40Kg available in both aluminum and steel corrosion Bashd.jns mixers are supplied in accordance with the order.

 

       Patyl double fermentation

Due to the steel ladle double insulation to maintain body temperature and prevent the transfer dough to room temperature the ladle provides pulp. اين وسيله به واسطه ي دهانه ي با عرض بالا اين امكان را فراهم مياورد كه كارگر چانه گير خمير سنگك سنتي به راحتي عمل چانه گيري را انجام دهد .پاتيل دو جداره ي استيل متناسب براي انواع مدل هاي دستگاه پخت نان سنگك است و براي مكان هاي cold is recommended.


        Shovel

 

ویدئو وجود ندارد .

* نام و نام خانوادگی :
شماره تماس :
* آدرس ایمیل :
ارسال به :
کشور :
آدرس :
* پیام :

طراحی سایت و بهینه سازی توسط اروپل